Kiwi miracle: Yam kiwi for a unique and refreshing taste

The kiwifruit is roasted to bring out its sour flavor and is a refreshing ingredient for processed foods. The sweet, juicy kiwifruit, prized for its vibrant green flesh and rich vitamin C content, should be preserved by careful peeling. For starters, choose a ripe kiwifruit that is hard to the touch and gives a light … Read more